Three Fundamental Tips for Managing Pesticide Residues in Your Produce

16 November 2021
 Categories: , Blog

The usage of pesticides is essential for ensuring food security around the globe. In general, these chemicals are manufactured to eliminate and deter organisms that could compromise sustainable food production. Unfortunately, pesticides can leave harmful residues of the chemical and break down compounds in the edible produce. If you are involved in agriculture, you must practice caution to protect the consumers from the dangers of these residues. This consideration will ensure quality food and eliminate the risk of legal trouble. Read More